Sous Chef — Open-Kitchen, Local, Growth & Wellbeing

Emberwood at the Francis Hotel Bath, part of Sutton 1079, is recruiting a Sous Chef to join our kitchen team. The role is onsite at Bath, with five shifts across seven days, offering a salary of £38,700 to £44,700 (OTE) and strong benefits.

You will work in a busy kitchen serving local seasonal produce over open flame, contributing to a multi-million pound transformation project and collaborating with a friendly team creating memorable guest experiences.

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