Chef de Partie – Pastry & Seasonal Kitchen Mastery

Select Recruitment Specialists Ltd is currently recruiting on behalf of a fantastic client, a Michelin Bib Gourmand dining destination in IP31 2DW, seeking talented pastry, chef de partie, and sous chef to join the kitchen. They celebrate seasonal, estate-led cooking with produce grown in their own gardens and meats sourced from their pastures, emphasising quality ingredients and a genuine sense of place.

Base salary £31,741, tips £14,000-£16,000, potential total earnings £45,000+ per annum, 48

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