Taste Hospitality Recruitment Limited is seeking an experienced Banqueting Head Chef to lead the kitchen at a prestigious weddings and events venue in Amersham.
In this hands-on role you will manage the kitchen, drive high food quality, control costs, and mentor a brigade to deliver memorable experiences for every event.
With a £45,000 salary and the potential for up to £3,000 discretionary bonus plus tronc, you will play a key part in shaping the operation.
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