Holroyd Howe in Central London is seeking a Chef Manager to lead the kitchen team at a Victoria-area location. You will manage day‑to‑day operations, deliver fresh, high‑quality meals, and ensure excellent service for pupils, staff and visitors.
You’ll join a contract catering specialist serving independent schools, with a strong focus on allergen management, safety and bespoke school catering tailored to age groups and needs.
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