Join Sodexo Live! at Constance, a Michelin Guide restaurant in London’s Fulham area, as a Junior Sous Chef. You’ll work under a Michelin-led concept with Adam Byatt, driving quality ingredients and refined cooking while developing leadership and culinary skills.
Expect shifts across 9am–11pm, weekends and matchdays, with competitive pay (£38k–£42k) plus Tronc and ongoing training to advance your career within Sodexo Live!
#J-18808-Ljbffr…
