Searcys is hiring a Restaurant Manager to lead the Pegasus Bar and Restaurant at Inner Temple, London. You will manage service delivery, ensure SOP adherence, and direct front- and back-of-house teams Monday to Friday.Join a historic hospit...Read More>>.

We’re delighted to be recruiting for a highly regarded Michelin-starred restaurant in Cambridge that is looking for an experienced and personable Restaurant Manager to lead its close-knit front-of-house team.An intimate fine dining r...Read More>>.

THE PIG in Studland is seeking a Restaurant Manager to lead a high-volume service in a coastal setting. You will host the room and set the tone for a relaxed yet professional style that makes guests feel welcome and well cared for.You will...Read More>>.

Search Consultancy is seeking an experienced Restaurant Manager to take ownership of a local high-street restaurant in Haywards Heath, delivering first-class hospitality with autonomy. You will work closely with the Owner and Head Chef to shape th...Read More>>.

Searcys is seeking a Restaurant Manager to join the team at the Inner Temple in London. This role focuses on leading a team, ensuring service excellence, and managing operations for Pegasus Bar and Restaurant from Monday to Friday.The ideal...Read More>>.

Position: Restaurant Manager- JD Wetherspoons Type: Full-Time / Permanent Bonus: Up to 10% Annual Bonus Join our One Great Team here at Haven in our JD Wetherpoons as a Restaurant Manager! Bring your leade...Read More>>.

Haven in the JD Wetherspoons network is seeking a Restaurant Manager to lead a busy front-of-house team and deliver outstanding guest experiences. You will be hands-on with performance, coaching, scheduling, and budgeting to ensure smooth daily op...Read More>>.

Haddenham Garden Centre Ltd seeks an experienced Restaurant Manager to lead the Gardeners Retreat restaurant for a busy, 280-cover operation. You will manage day-to-day operations, drive profitability, and develop a large team while maintaining fo...Read More>>.

COREcruitment Ltd in West Sussex is screening for an experienced Restaurant Manager to lead a premium restaurant and the on-floor team. You’ll drive service excellence, maintain high standards, and cultivate a guest-focused culture.The ro...Read More>>.

Aramark UK is launching the Boiler House Restaurant in Watford, and seeks an experienced Restaurant Manager to lead the opening and ongoing success. You will build a high-performing team, shape guest experience from day one, and drive financial an...Read More>>.

Blacklock is seeking an experienced Restaurant Manager to lead operations with a focus on hospitality and team development. You will inspire a service-driven culture, maintain high standards, and ensure guests have memorable experiences.Joi...Read More>>.

Aldwark Manor Estate in Yorkshire is seeking an exceptional Chartwell Restaurant Manager to lead one of Yorkshire's finest fine-dining teams. The role spans across two dining experiences within our luxury estate, with a strong emphasis on quality...Read More>>.

Cubitt House Pub in Greater London is seeking a Restaurant Manager to lead the front-of-house team and deliver exceptional dining experiences within a refined hospitality concept.You will oversee service flow, reservations, and guest relati...Read More>>.

Umbel Restaurant Group is recruiting an Assistant Restaurant Manager for L'Enclume in Cartmel, Lake District. You will support the Restaurant Manager, lead the front-of-house team and uphold exceptional guest experiences while developing staff in...Read More>>.

JKS Restaurants Ltd. in London is seeking a Restaurant Manager to lead a small Front of House team within a Michelin Bib Gourmand group. The role focuses on delivering exceptional service and strong operations in a fast-paced environment.Yo...Read More>>.

The Marylebone in London is seeking an experienced Restaurant Manager to lead and elevate our dining operation. You will steer service quality, mentor a diverse team, and collaborate with the culinary team to maintain excellence across food and be...Read More>>.

Fairmont St Andrews is seeking an ambitious Restaurant Manager to lead a dual-faced dining operation, from golfer-friendly daytime service to an award-winning AA Rosette steak and seafood destination by night.The successful candidate will b...Read More>>.

Boyne Resorts is seeking a hands-on Food & Beverage Manager for Sunday River to lead front-of-house operations this winter. You will guide daily service, coach a high-energy team, and collaborate with the Kitchen Lead to ensure seamless FOH-BOH co...Read More>>.

Brindisa Tapas is seeking an experienced Restaurant Manager to join Brindisa Kitchens. You’ll be the face of the brand, with an open, engaging and humble personality and a passion for outstanding customer experience.You’ll need a solid...Read More>>.

Fallow was founded by three individuals in May 2019, two chefs Jack Croft and William Murray, and career hospitality entrepreneur James Robson. The essence of this combination makes up much of Fallows DNA, where conscious culinary creativity meets...Read More>>.

L'Enclume in Cartmel, a Michelin-starred restaurant, seeks an Assistant Restaurant Manager to support the Restaurant Manager and develop the front-of-house team.You will lead service, coach staff, run rota planning, and help maintain except...Read More>>.