Head Chef Duties Kitchen Management – Oversee the daily operations of the kitchen, ensuring smooth workflow, high food quality, and adherence to service times. Menu Development & Planning – Create, plan, and up...Read More>>.

As a Head Chef, you’ll work with your General Manager to develop and inspire the team to serve our guests our delicious burgers, fries & sides, plate after plate after plate. You’ll make sure your shift runs as it should – smoothly, and...Read More>>.

Head Chef - Weddings & BanquetingBuckinghamshire | £45,000 + up to £3,000 discretionary bonusAre you a talented, hands-on Head Chef with a passion for weddings, banqueting and delivering exceptional food?...Read More>>.

Contract: Full Time , PermanentSalary: 45000Hours: 40 per weekA co-educational private boarding and day school in Warminster, Wiltshire for pupils aged three to eighteen. The schools consists of a Pre-Prep, prep and senior sc...Read More>>.

JOIN USAt RBH we believe our people are our biggest assets and understand the value in putting them first. Our approach to diversity in the workplace, health & wellbeing, sustainability and individuality sets us apart from our com...Read More>>.

Be Part of Bristol's First Luxury Five Star Lifestyle Hotel Hotel Gotham first turned heads in Manchester, earning the title of "Europe's sexiest hotel". Following a show-stopping opening in Newcastle, the curtain now rises on the next a...Read More>>.

At TLC Care, our focus is quality of life and our approach to specialised nursing, residential and dementia care is, we believe, second to none, with dedicated highly-trained carers and nurses on hand 24 hours a day to provide assistance to mee...Read More>>.

The Headland Hotel is one of Cornwall's most iconic destinations, perched dramatically above Fistral Beach with sweeping Atlantic views. At its heart sits the Aqua Club, and central to that is The Deck - a vibrant restaurant serving Mediterrane...Read More>>.

Corn Street, BristolHere atMowgliwe arerecognisedas a Sunday Times ‘Best places to Work’ and have been for third consecutive years and awarded one of the 'Best Companies' to work for in the UK four years in a row, and we are looki...Read More>>.

What's in it for you?Up to £45000.00plus Tronc (this can be up to £6000 per year)Flexible shift patternsLive In AvailableUp to 33% off meals taken off duty for you and up to 6 guests...Read More>>.

Up to £45000.00 plus Tronc (this can be up to £6000 per year) Live In Available Up to 33% off meals taken off duty for you and up to 6 guests 33% off our hotel accommodation & 20% for Friends and Family...Read More>>.

What's in it for you?Up to £45000.00plus Tronc (this can be up to £6000 per year)Flexible shift patternsLive In AvailableUp to 33% off meals taken off duty for you and up to 6 guests...Read More>>.

As Head Chef at the Crown you'll lead the way in creating a kitchen to be proud of. You’ll be inspiring your team, instilling the passion that ensures all the food that leaves the kitchen is of the highest standard. Managing all areas of the...Read More>>.

Head Chef About us: The Eagle is set in the heart of Ravenscourt Park, with a stylish interior, comfy sofas and armchairs, a homely bar and a welcoming dining room.We are also home to the biggest and best beer g...Read More>>.

We’re a multi award-winning contract catering company, with a team of trained foodies serving over 45,500 satisfied customers every day. We now have an exciting opportunity for an experienced Head Chef to join our team. This is a He...Read More>>.

PUB BIO Food sits at the heart of everything we do. We cook with the seasons, work closely with local suppliers, and let great produce lead the menu. We keep things simple, make as much as we can from scratch and believe brilliant ingr...Read More>>.

Here at RVG, we believe everyone should have the opportunity to Age Well. At Roseland Parc, food is a big part of village life. It brings people together, creates a sense of community and plays an important role in residents enjoying their day....Read More>>.

HEAD CHEF £45,000 basic + TIPS & SERVICE CHARGE Typical earnings of £52,000 + overtime The Carpenters Arms | Countryside Pub | Tonbridge, Kent Set amongst the beautiful farmland surrounding Tonbridge, The Carpenters Arms is a charm...Read More>>.

The Bald Face Stag - Head Chef - East Finchley - Fresh FoodThe Bald Faced Stag is a beautiful pub with hints of old and new creating an amazing contemporary atmosphere throughout the week. With a menu filled with seasonal specials, pub cl...Read More>>.

BOXPiccadilly is now on the lookout for a Head Chef to join our amazing team!Who are we?Proud winners of Best New Site2025 and Best Brand 2026 at the Publican Awards!Arc Insp...Read More>>.

Head Chef - 50-65K OTE (including Tronc) About us Cubitt House is a collection of eight distinctive luxury London pubs celebrated for their seasonal British menus, impeccable hospitality, and timeless interiors. Inspired by...Read More>>.

What you will be doing: The Head Chef is responsible for the entire operation of their YO! Kitchen and ultimately accountable for the safety of our teams & guests. Leading and inspiring the kitchen team you are obsessive about...Read More>>.

Head Chef vacancy - Live In available Join Fuller’s: Where the true you thrives anddiversity is embraced. At Fuller’s we don't just offer jobs, we invite you tocelebrate your authentic self. Our four core values – doing th...Read More>>.

Full-Time Italian Head Chef (London, W6). . We are an authentic Italian deli restaurant in London, looking for a skilled and passionate Italian Head Chef to lead our kitchen team. This is a full-time position, perfect for an experienced chef with...Read More>>.

Head Chef About us: The Citygate is steeped in history, an old cotton mill and the Roman entrance to the city of Exeter.We are a proud member of the Youngs pub company, British and premium food served all day from the classi...Read More>>.

HEAD CHEF Bistro Sablé Islington – Canonbury, London N1 2DG Bistro Sablé is a French bistro in the heart of Islington, serving classic French dishes using quality, seasonal produce. We are looking for an ex...Read More>>.

Calling all experienced Chefs! Are you looking for a new opportunity to run your own kitchen in an exciting and fast-paced hotel..? We're looking for an experienced Senior Chef to direct all kitchen activities across the F&B function & help our te...Read More>>.

About UsThe Scotsman Group is Scotland’s largest and most diverse hospitality group, with a collection of over 40 venues across Scotland including bars, restaurants, hotels and more.About UsThe Scotsman Group is Scotland...Read More>>.

At Saputo, we bring good to the table by making high-quality products, investing in our people, and supporting communities around the world. As a top 10 global dairy processor, we value contributions that matter and strive to foster an inclusive,...Read More>>.

The RoleWe are seeking an experienced and proactive Head Chef to lead the daily culinary operation at a site in Berkshire. Operating on a Monday-to-Friday schedule. This position offers an exceptional work life balance whilst delivering f...Read More>>.

Berkeley Scott seeks a Head Chef for a permanent, full-time post in Pencaitland, East Lothian. The salary reaches £40,000, with tronc adding roughly £5,000 yearly, plus free on-site parking. This senior appointment carries complete responsibilit...Read More>>.

Head Chef Rosa's Thai We've come a long way since Saiphin Moore and Alex Moore opened our first restaurant in 2006. Back then, they couldn't afford new signage, so they kept the name above the door of an old East En...Read More>>.

Employment type: Full TimeContract: PermanentSalary: per annum Head Chef – Lead Our Kitchen with Britain’s Oldest Brewer! At Shepherd Neame, we know that great food is at the heart of a memorable experience. As a He...Read More>>.

About Hyatt Regency London Blackfriars Hyatt Regency London Blackfriars is located next to Blackfriars Station in the heart of the City of London, within walking distance of St Paul's Cathedral, Tate Modern and the South Bank. This Grade...Read More>>.

Are you an experienced Head Chef ready for a fresh challenge? This is your chance to showcase your skills in a vibrant, creative environment. You will be fully responsible for a diverse team, serving the highest standard of food seven days...Read More>>.

About Us Metropolitan Gaming is about more than the games or the buzz of the venue.It’s about energy. Atmosphere. Servicethat’ssharp andin syncwith the moment. Driven by people,we’rea diverse, close-knit team who back ea...Read More>>.

Join Fuller's: Where the true you thrives anddiversity is embraced. At Fuller's we don't just offer jobs, we invite you tocelebrate your authentic self. Our four core values - doing things the rightway, being part of the family, cel...Read More>>.

Job Description As a Head Chef, you’ll make sure everything in the kitchen runs smoothly during a busy service. You’ll know how to get the best out of your team by encouraging and supporting them to work well together, ensuring every...Read More>>.

If you're passionate about creating exceptional dining experiences, thrive in a fast-paced environment, and are ready to take your culinary expertise to new heights, join us as Head Chef. Our kitchen comes alive as early as 3 AM, and the variety o...Read More>>.

As Head Chef, you'll have real ownership of your kitchen. You'll lead from the front, develop a brilliant team and work closely with your General Manager to make your restaurant a success. From delivering consistently great food and maintaining ex...Read More>>.

Company Description Marston’s PLC is a leading UK pub company with nearly 200 years of brewing and hospitality heritage, originating in Burton upon Trent in 1834. The company operates around 1,300 pubs, bars, and inns across the UK and...Read More>>.

We're hiring a full-time Head Chef to lead the kitchen at Orleto Lounge, a local café bar. Part of Loungers, proudly named Casual Dining Group of the Year 2026. With competitive salary, plus bonus, paid overtime and real progression opportunities...Read More>>.

£50,000 annual, £24.03 per hour, 40 hours per week across 5 days We are seeking an experienced and talented Head Chef to lead our team. As an Head Chef, you will be responsible for overseeing all aspects of our culinary oper...Read More>>.

Our story:Zizzi started in 1999 with a little wine, a big oven, and an even bigger dream to serve Italian, our way. You'll know us for our bubbly pizzas, fresh pasta, and good times. We don’t do bland food, people or restaurants....Read More>>.

At COSMO Authentic World Kitchen, we don't just serve food—we've redefined the dining experience. As the pioneers of the world buffet concept, we've been setting the standard in global dining since 2003. Recognised as the Best Restaurant in 100...Read More>>.

We’re on the lookout for a Head Chef to lead our kitchen team! Lead a team to success in our kitchen. You’ll be responsible for raising the bar and setting the standards across your kitchen. Playing a key part in the pub manageme...Read More>>.

Searcys are recruiting for a Head Chef to join the team at one of our flagship venues One Moorgate Place.One Moorgate Place, home of Chartered Accountants’ Hall, is a beautiful Grade II listed building, packed with original features to im...Read More>>.

At Liberation Pubs & Bars, part of Butcombe Group, we’re all about great food, great service, and creating moments that people remember. We’re proud of our Channel Islands heritage and the part we’ve played in local communities for over 150...Read More>>.

We're looking for the right leader who wants to grow their career with us as a RestaurantManager.Warm – You make people feel welcome. You’re present, respectful, and consistent.Hungry – You al...Read More>>.

head chef | full time £56,000pa ote | formed of £48,000 base salary + £8000 bonus at wagamama, food is life. our kitchens are all about fresh food, fast-paced, and full of real people making real food. no microwave...Read More>>.