Job DescriptionHead Chef | Ealing | October 2026 \n\n\n Are you an experienced Head Chef that is looking for a new role that will see you working in a fantastic school in Ealing? \n\n\n This Head Chef opportunity w...Read More>>.

We are seeking an experienced, reliable relief Canteen Chef to cover staff annual leave for 3 weeks. You will be running our staff canteen independently, managing daily breakfast and lunch prep, service, and kitchen clean-down. October 7th - Octob...Read More>>.

Searcys are recruiting for an Executive Head Chef to join the team at one of our flagship venues based in the City of London. We are looking for a dynamic, food and people focussed Executive Chef ready to take the lead in a multi-faceted and fa...Read More>>.

Executive Chef Central London Salary: Circa A GBP 90,000 We are working on behalf of a luxury hotel in the heart of Central London to recruit an experienced Executive Chef to lead the culinary operation across multiple outlets. Th...Read More>>.

TipTopJob is seeking an experienced Head Chef for a new central production kitchen in North East London. You will deliver exceptional food for luxury events across London and the South East.This role offers creative freedom, working with pr...Read More>>.

Hesketh James in London is seeking an exceptional Head Chef to lead a brigade of over 20 chefs in a high-volume, luxury restaurant operation. This hands-on leadership role requires strong operational expertise, exceptional culinary standards, and...Read More>>.

COREcruitment Ltd is recruiting an Executive Head Chef to lead a high-profile multi-site catering operation in Central London. You will oversee a dynamic mix of retail dining, hospitality and events, developing menus and evolving the food offer ac...Read More>>.

Group Executive Chef – Contract Catering – London & NationwideSalary: £65,000-£70,000Location: London & NationwideTravel: All business travel, mileage and expenses coveredReady to take yo...Read More>>.

Head Chef – Luxury Events Catering – North-East London – £65,000-£70,000 We’re recruiting an experienced Head Chef to lead a brand‑new central production kitchen in North East London, delivering exceptional food...Read More>>.

Ruth Wagstaff Recruitment Ltd is seeking an experienced Head Chef to lead a brand-new central production kitchen in North East London, delivering premium British cuisine for luxury events across London and the South-East.The role offers gen...Read More>>.

Benugo Limited is seeking a Head Chef for the 1864 Rooftop Bar and Kitchen in London. In this role, you will lead the kitchen team, ensuring high standards of food quality and compliance. Candidates should have experience as a Head Chef or Senior Sou...Read More>>.

Head Chef Rosa’s Thai We’ve come a long way since Saiphin Moore and Alex Moore opened our first restaurant in 2006. Back then, they couldn’t afford new signage, so they kept the name above the door of an old East...Read More>>.

Flexi Chef - East LondonDepartment: Nursery FlexiEmployment Type: FlexibleLocation: Leytonstone, LondonCompensation: £15.94 - £20.63 / hourDescriptionWe’re more th...Read More>>.

Flexi Chef - North London Department: Nursery Flexi Employment Type: Flexible Location: Kentish Town, London Reporting To: Prakarsh Kaur Compensation: £15.94 - £20.63 / h...Read More>>.

Ciao Bella in London is seeking a pasta chef with experience to join our busy Italian kitchen, focusing on authentic pasta preparation and kitchen operations.This full-time, on-site role is ideal for candidates with hands-on pasta skills, p...Read More>>.

TOCA Social is the world's first dining and entertainment experience with a football twist, and it’s set to change the game! Our first venue opened in 2021 in The O2, London and our second in Birmingham in 2024. We are also set to open in Wes...Read More>>.

Description TOCA Social is the world's first dining and entertainment experience with a football twist, and it’s set to change the game! Our first venue opened in 2021 in The O2, London and our second in Birmingham in 2024. We are al...Read More>>.

TOCA Social is the world's first dining and entertainment experience with a football twist, and it’s set to change the game! Our first venue opened in 2021 in The O2, London and our second in Birmingham in 2024. We are also set to open in Wes...Read More>>.

DescriptionTOCA Social is the world's first dining and entertainment experience with a football twist, and it’s set to change the game! Our first venue opened in 2021 in The O2, London and our second in Birmingham in 2024. We are als...Read More>>.

Package Description At Avery Healthcare, we are all about supporting the people who care for our residents. We know how hard our teams work, and we’re here to celebrate and support you every step of the way. Package Descripti...Read More>>.

Fallow was founded by three individuals in May 2019, two chefs Jack Croft and William Murray, and career hospitality entrepreneur James Robson. The essence of this combination makes up much of Fallows DNA, where conscious culinary creativity me...Read More>>.

Position: Live-out Full-time Private Chef Location: South Kensington, London, with summer travel to France and Spain Guests: 2 adults & 2 teenagers, plus lunch for up to 5 staff on weekdays Salary:...Read More>>.

Avery Healthcare is seeking a Regional Bank Chef to join our award-winning team across London and Surrey. You will support daily culinary operations, lead a kitchen team, and ensure nutritionally balanced, high-quality meals for residents while ma...Read More>>.

We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to: Monday to Friday 35 hour weeks Term time only (42.6 weeks per year)...Read More>>.

Aethos London ShoreditchJob Ref: NOB1577Branch: Aethos London ShoreditchLocation: Head Office, London (Central)Salary/Benefits: Competitive Salary plus service charge and excellent benefitsContract type: PermanentHours: Full TimeHo...Read More>>.

At Soho House, the Head Chef is a culinary expert who oversees the operations and staff of one of our houses or public restaurants. Main responsibilities include creating and maintaining the kitchen’s budget, assigning tasks to other chef...Read More>>.

We're looking for a confident and experienced freelance chef to support an upcoming live brand activation in one of London's most prominent landmarks, bringing together two well-known Italian brands. Managed by SC Events Marketing, this is an exci...Read More>>.

Line Chef Rosa’s Thai We’ve come a long way since Saiphin Moore and Alex Moore opened our first restaurant in 2006. Back then, they couldn’t afford new signage, so they kept the name above the door of an old East End...Read More>>.

This is a key role within a busy and varied operation, overseeing daily restaurant service, hospitality, events and VIP functions while delivering high standards of food quality, service and kitchen performance., The operation serves approximately...Read More>>.

Executive Head Chef Location: Doncaster Salary: £45,000 - £50,000 dependent on experience Vacancy Type: Full-Time The busy eatery and hotel is looking for an experienced, hands-on and commercially focused Executive...Read More>>.

Sodexo is seeking a Head Chef at Unilever 100VE, London to lead the kitchen team and deliver outstanding food for workplace dining and events. You will combine creativity with strong kitchen management to maintain high standards in food preparatio...Read More>>.

Accommodation in a flat shared with other Mammas: if needed and based on the availability of the flat.What you'll do:Cook regional dishes: cook what you'd normally prepare at home, from frittata di pasta to mains, we are looking f...Read More>>.

This is an excellent opportunity for a reliable and enthusiastic chef looking for ongoing temporary work, working Monday to Friday during school hours.,Preparing and cooking fresh, nutritious meals for pupils and staffMaintain...Read More>>.

Junior Sous Chef - Casa do Frango Mayfair - LondonChef & CookJunior Sous Chef Candidate Requirements:Proven ability to maintain high food quality and consistency during serviceStrong understanding of recipe s...Read More>>.

Sous Chef- Fine Dining – London, EC4A 3HQ Company Description Fine Dining Sous Chef London – Chancery Lane Up to £42’000 + Paid Overtime Monday to Friday Benefits 28 Days ho...Read More>>.

Head Chef - £70k+ PackageSt Andrews - High Volume KitchenKitchen No.1 requiredTo lead a busy kitchen in St Andrews, serving high-volume covers while creating fresh, seasonal dishes with locally sourced ingredients. As No1...Read More>>.