Job DescriptionAgency Chef | Bristol | £18.00–£25.00 per hour\nLocation: Bristol, with placements across the surrounding area including Yate, Bath, Kingswood, Filton, Thornbury and Portishead\n...Read More>>.

Job DescriptionLooking for a kitchen where your leadership matters, your ideas are valued and your team can thrive?\nWe're looking for an experienced Head Chef to lead one of our busy, food-led kitchens at Robinsons.\n...Read More>>.

Package Description: Are you a keen chef with heart, creativity and a passion for making people smile?Looking for a challenging role where you can learn new skills and deliver great food? Are you experienced in catering and ma...Read More>>.

Job Title:Head Chef - Stowe GroupLocation:BuckinghamContract Type:Full TimeSalary:£50KWhy Join us?28 days holiday (including bank holidays)3 volunteering days to giv...Read More>>.

EXECUTIVE HEAD CHEF Big Easy Restaurants Multi-Site Leadership Role Competitive Salary + Bonus + Benefits Big Easy is one of the UK’s most recognised hospitality brands, known for authentic American BBQ, premium s...Read More>>.

Located within Heathrow Terminals 3 and 4, Fortnum's Bar showcases the very best of the Fortnum & Mason brand, offering travellers exceptional food, world-class Champagne, and renowned service in a unique airport environmentWe are curren...Read More>>.

Are you a passionate and qualified Chef looking for a better work life balance? If you are keen to be part of a company that is driven by quality and high standards, Barchester is the place to be!Your Benefits and Rewards...Read More>>.

We’re hiring a Junior Sous Chef to be part of the kitchen team at Vintro Lounge, a local café bar. Part of Loungers, proudly named Casual Dining Group of the Year 2026. Offering up to £13.30/hr + tips, paid breaks, staff food every shift, and...Read More>>.

As a company, we believe that we are responsible for providing a platform that will allow our employees to progress. We are proud to employ brilliant people who are passionate about what they do.We are currently seeking an experienced Ju...Read More>>.

As Junior Sous Chef you'll be a key part of the Visto Lounge kitchen; supporting the Head Chef and Sous Chef, helping the team deliver great shifts every week, and making sure every dish that leaves the pass is something to be proud of. If you lov...Read More>>.

Lead and develop a kitchen team to consistently deliver high-quality food and service, ensuring operational excellence, compliance, and financial performance. Drive a positive team culture, manage all kitchen functions from recruitment to stoc...Read More>>.

A fantastic Head Chef/ Kitchen manager job in Harrogate, paying up to £40,000 plus KPI bonus, has become available at one of the country's leading Restaurant/ Pub groups.Whether you are a current Head Chef who wants and exciting new cha...Read More>>.

At Retirement Villages Group, we believe that ageing should be about freedom, not compromise. We’re on a mission to redefine retirement living in the UK, creating inclusive, vibrant communities where people can live independently, stay connec...Read More>>.

Head Chef Our client is a well-established hospitality venue located outside Leatherhead, Surrey They are seeking an experienced and talented Head Chef to take overall responsibility for the kitchen operation and lead the delive...Read More>>.

Sous Chef - Education Catering - Pontefract - £24,575p/a 37.5 hours per week 6am-2pm Monday to Friday Term time only - 39 working weeks Free meals on shift, free parking and gym access Extensi...Read More>>.

San Carlo Bristolare hiring a Senior Sous Chef! Competitive Industry pay (based on salary & Tronc) Our story The Distefano family, spanning two generations, started San Carlo over 30 years ago and seen it grow to twenty-five...Read More>>.

We’re on the lookout for a Head Chef to lead our kitchen team! Lead a team to success in our kitchen. You’ll be responsible for raising the bar and setting the standards across your kitchen. Playing a key part in the pub manage...Read More>>.

Who are we?Aimbridge Hospitality EMEA are a division of the global Aimbridge Hospitality brand. We’re passionate about connecting great people to great experiences in exciting destinations, working with brands such as Hilton, IHG, Accor...Read More>>.

senior sous chef | full timejoin the team at wagamama richmond, where fresh food, great people and good energy come together every daythis role offers ote £46,500, made up of a £43,500 base salary plus up to £3,000 per...Read More>>.

We're on the hunt for a awesome Senior Sous Chef to help us take off! Here's what we offer: Up to £15 per hour (Approx. £2,900 every 4-weeks or £37,400 pa) Super achievable bonus up to 10% of your basic (Ap...Read More>>.

Head ChefIf you're passionate about creating exceptional dining experiences, thrive in a fast-paced environment, and are ready to take your culinary expertise to new heights, join us as Head Chef. Our kitchen comes alive as early as 3 AM,...Read More>>.

head chef | full time £48300pa + up to £8000 bonus + private medical + £200 per month to spend in wagamama outside of work at wagamama, food is life. our kitchens are all about fresh food, fast-paced, and full of real p...Read More>>.

The Swan, Bibury GL7 5NWHead Chef - Up to £55,154 plus tips and great benefits - Live In AvailableJoin Fuller's: Where the true you thrives anddiversity is embraced. At Fuller's we don't just offer jobs, we invite you tocelebrate...Read More>>.

We're on the hunt for a awesome Senior Sous Chefto help us take off! Picture this: You, showcasing your meticulous attention to detail to deliver culinary delights that will leave our guests coming back for more! Here's w...Read More>>.

At Cosy Club, you can expect casual days, vibrant evenings, from brunch and coffee to dinner and drinks, our guests join us for an experience like no other. Our Roaming Head Chefs are a support to the region, you'll cover kitchen team holid...Read More>>.

We burst onto the restaurant scene in 1997, when we shook up London and showed the UK a new way of eating. Part of this was the 'kaiten' conveyor belt and colour-coded dishes which made our name.We’re all about fresh, flavoursome, auth...Read More>>.

Senior Sous Chef - 45k+ PackageEdinburgh City Centre - Nationwide Hospitality Managed PropertySenior Sous Chef requiredAssist in leading this exquisite, city centre, hotel-based kitchen delivering modern Scottish dishes...Read More>>.

We’re on the lookout for a Head Chef to lead our kitchen team! Lead a team to success in our kitchen. You’ll be responsible for raising the bar and setting the standards across your kitchen. Playing a key part in the pub manage...Read More>>.

We’re a multi award-winning contract catering company, with a team of trained foodies serving over 45,500 satisfied customers every day. We now have an exciting opportunity for an experienced Head Chef to join our team. You’re inspired...Read More>>.

We’re on the lookout for a Head Chef to lead our kitchen team! Lead a team to success in our kitchen. You’ll be responsible for raising the bar and setting the standards across your kitchen. Playing a key part in the pub manage...Read More>>.

The Hoxton, Southwark | 40 Blackfriars Rd, London SE1 8NY, United Kingdom We are looking for a passionate Senior Sous Chef to lead the team in our Seabirdrestaurant at The Hoxton, Southwark. The Hoxton, Southwark, the...Read More>>.

Hand Picked Hotels Junior Sous Chef – Brandshatch Place Hotel & Spa Location: Longfield, Kent, DA3 8NQ Salary: £38,493 + service charge + excellent colleague benefits Job Type: Full-time | Permanent | 5 days out of...Read More>>.

Sous Chef - Prestigious Independent School Hammersmith, West London £41,000 - £43,000 per annum Permanent | Full-Time | Monday-Friday An excellent opportunity has arisen for an experienced Sous Chef to join the in-hou...Read More>>.

Join us as a Head Chef and we can offer you a generous package of up to £49,000 per year including Tip Jar plus uncapped bonus! Start an exciting new chapter in your hospitality career with Hickory's Smokehouse – join our award...Read More>>.

Company Description Join us at Chef & Brewer, a collection of unique country-style pubs set in beautiful locations across the country which are welcome escapes for our customers, that feel like a home away from home. Our relaxed pubs with...Read More>>.

As a Zizzi Head Chef, you are the driving force of our open kitchen. We're looking for someone who can bring energy, food passion, and fun. This isn't just about cooking great food. It's about setting the standard, creating a high-energy kitchen c...Read More>>.

Overview We are a family-run UK business operating food and beverage outlets at airports, delivering exceptional experiences for all our customers. We are looking for a committed and enthusiastic Senior Head Chef to join our team....Read More>>.

Sous Chef – Traditional Pub with a Twist North London | £38,000–£42,000 + Benefits COREcruitment are working with a fantastic traditional pub in North London that is looking for an ambitious Sous Chef to join its kitchen team....Read More>>.

Join Our Kitchen Team - Nº35 Mackenzie Walk, Canary WharfWe are looking for a new Sous Chef in Canary Wharf.We’re looking for a Sous Chef who:Has 1+ year experience in a similar roleIs passionate ab...Read More>>.

About us: Cock Tavern is situated in the heart of Fulham Broadway. Funky design, craft beers, great staff and an exciting menu all come together to impress the mind, palate & soul by providing our customers with the best in service and qu...Read More>>.

At Ottolenghi, we’re known for vibrant food, busy delis, and restaurants full of energy—but what really matters is our people. We create environments where teams feel supported, take pride in what they do, and deliver a genuinely warm experien...Read More>>.

The Role As our Head Chef, you will take the lead in ensuring that high‑quality, well‑presented dishes are consistently delivered to our guests. You will oversee the kitchen team, manage stock and ordering, and drive forwa...Read More>>.

We are looking for a passionate Kitchen Manager to manage the kitchen at our scenic hotel in the heart of the New Forest. As Kitchen Manager, you'll play a key role in overseeing kitchen operations and food production, producing great quality food...Read More>>.

Are you an experienced chef looking to support your Senior Sous Chef and Head Chef in leading one of our 11 kitchens at The Ned?A management position in our kitchens, you'll be working with the Senior Sous Chef and Head Chef to lead th...Read More>>.

Group Senior Head Chef Role overview The Group Senior Head Chef will lead and coordinate catering services across Westward Care's four care homes in Leeds. This senior, hands-on role is responsible for consistent catering standar...Read More>>.

As Junior Sous Chef you'll be a key part of the Manzano Lounge kitchen; supporting the Head Chef and Sous Chef, helping the team deliver great shifts every week, and making sure every dish that leaves the pass is something to be proud of. If you l...Read More>>.

As Junior Sous Chef you'll be a key part of the Tambo Lounge kitchen; supporting the Head Chef and Sous Chef, helping the team deliver great shifts every week, and making sure every dish that leaves the pass is something to be proud of. If you lov...Read More>>.

To possess strong operational and leadership skills regarding both knowledge and operation. To ensure daily, weekly, and monthly cleaning duties are carried out as instructed by senior chefs. To help and maintain a maximum...Read More>>.