This range is provided by Company of Cooks. Your actual pay will be based on your skills and experience — talk with your recruiter to learn more.Base pay rangeHere at Company of Cooks we operate one the largest portfolios of Leis...Read More>>.

2 days ago Be among the first 25 applicantsGet AI-powered advice on this job and more exclusive features.This range is provided by Company of Cooks. Your actual pay will be based on your skills and experience — talk with your recru...Read More>>.

COREcruitment is seeking an Executive Chef for a prestigious Central London hotel to lead the culinary operation across multiple outlets. You will manage a brigade of around 20 chefs, drive standards, presentation and guest experience, and own bud...Read More>>.

Montclair Chef in London is seeking an experienced Private Chef to work with a high-demand family year-round, four days per week in London with intensive summer travel across Europe. You will collaborate closely with the family on menus, sourcing,...Read More>>.

Position:Full-time Live-out Private ChefLocation:London, UK, plus Europe travel in the summer.Guests:Family of 4, 2 adults and 2 young kids.Salary:£100,000 to £140,000/year gross...Read More>>.

Chef & Cook in Southgate seeks a Head Chef to take overall responsibility for the kitchen and shape a distinctive Mediterranean menu that reflects the lounge’s identity. You will lead a small team of 3–4, ensuring consistently high standards o...Read More>>.

Russell-Cooke is seeking a Professional Indemnity & Risk Lawyer to join the Risk & Compliance team in Central London. The full-time role requires 5+ years' PQE with experience in professional indemnity, claims, complaints and risk management, and...Read More>>.

PROFESSIONAL INDEMNITY & RISK LAWYER Hours Full-time, 9:30am - 5.30pm Department Risk & Compliance Russell-Cooke is an expanding and energetic firm of solicitors with offices in Central London, Putney and K...Read More>>.

Temper is seeking an experienced Head Chef to lead a planned restaurant opening under a new brand. You will recruit and develop the kitchen team, oversee daily operations and menu development, and drive food quality while controlling costs....Read More>>.

Head Chef at London School Of Excellence Join to apply for the Head Chef role at London School Of Excellence Join the vibrant team at LALBAGH INDIAN CUISINE, a distinguished name in the restaurant industry k...Read More>>.

Dear Diana, an independent neighbourhood café in London, is seeking a talented Chef to join our growing kitchen team and maintain high brunch standards.You will prepare and cook our brunch menu, keep food presentation exceptional, help wit...Read More>>.

We're looking for a talented Chef de Partie who has a genuine passion for Italian food and extensive experience in pizza preparation from scratch. Key Responsibilities Preparing fresh pizza dough from scratch Work...Read More>>.

Contract Options is recruiting on behalf of a prestigious client in Central London to fill a Chef de Partie role focused on authentic Italian cuisine and pizza making.You will prepare fresh dough, work with traditional doughs and fermentati...Read More>>.

Montclair Chef seeks a highly experienced Live-out Private Chef for an UHNW family with London and EU residences. You’ll deliver healthy, varied cuisine in a casual fine-dining style, primarily lunch and dinner, and support entertaining and trav...Read More>>.

Position: Live-out Private Chef Location: London and Switzerland Guests: Family of 2, with regular additional guests and events Salary: Up to £110,000 per annum gross, DOE, plus discretionary bo...Read More>>.

Interaction Recruitment Group is seeking experienced Chef de Partie professionals for roles across multiple London sites. Flexible shifts include weekdays and weekends, with opportunities across corporate catering, hospitality, and contract sites....Read More>>.

Wok ChefRosa’s ThaiWe’ve come a long way since Saiphin Moore and Alex Moore opened our first restaurant in 2006.Back then, they couldn’t afford new signage, so they kept the name above the door of an old East End...Read More>>.

Overview Head Chef - London City Airport. Do you want to be at the forefront of one of the most exciting and fastest growing sectors in Travel & Hospitality? We are seeking candidates to launch our exclusively cura...Read More>>.

Head Chef role This prestigious 5* Hotel, celebrated for its refined elegance and commitment to excellence, is seeking an exceptional Head Chef to lead the culinary team for it Private Dining & Events. Nestled in the hear...Read More>>.

Just Chefs in London seeks an exceptional Head Chef to lead the culinary team for Private Dining & Events at a prestigious 5* hotel. The role blends British traditions with refined French techniques to create unforgettable experiences.You w...Read More>>.

From our London kitchen, we cook delicious food from scratch and deliver it to thousands of customers across the UK every week. Since launching from Hilary & Will's kitchen in 2020, we've cooked more than 5 million meals, and we're continuing to g...Read More>>.

Seasonal Customer Service AssistantRemote, UK-basedFull-time seasonal role: 1 November to 31 DecemberPotential permanent opportunity for the right person9am to 5.30pm...Read More>>.

Trickle is on the hunt for a Head Pizza Chef to lead our pizza section and help shape the menu!What you'll be doing: Leading and running the food menu with full ownership Setting the standard for dough prep, proving & stretching Traini...Read More>>.

About Sous ChefExceptional dishes start with extraordinary ingredients. Our small team travels, tastes and tests to uncover the very best from the world’s kitchens—from ingredients and gifts to tableware and cookware.We’re an...Read More>>.

Chef & Cook in Greater London is seeking an enthusiastic Sous Chef or strong Chef de Partie to join our busy Portuguese and Brazilian grill restaurant. You will support the Head Chef, prepare and cook dishes to our standards, and help lead the kit...Read More>>.

Russell-Cooke's charity and not-for-profit team is seeking an Executive Assistant to join our collaborative, friendly office in Putney, with hybrid working (minimum 60% in the office).You will support partners and solicitors with executive...Read More>>.

Executive Assistant Hours 5 days per week Full-time, 9:30am - 5.30pm or part-time during school hours We welcome applications from candidates seeking flexible working arrangements, including roles aligned with schoo...Read More>>.

Tapas Brindisa in London is looking for a dedicated Junior Sous Chef to support the Head Chef and Sous Chef, upholding authentic Spanish standards while contributing to menu development and daily kitchen operations.You will help with stock...Read More>>.