Chef / Kitchen Lead Wanted - Country Village PubWere looking for a chef to join a beautiful country village pub in north-west Essex, near Saffron Walden and close to the Essex/Cambridgeshire border....Read More>>.

P/T Grill Chef Location: HovePay: £15 per hourHours: Part-time, with the opportunity for additional hoursContract: To be confirmedStart date:...Read More>>.

We are on the hunt for an experienced & driven Sous Chef at Twelve Twenty, Newton Abbot, ensuring that every dish on from our kitchen leaves as a masterpiece. Everything from presentation to organisation must be spot on!...Read More>>.

Salary: 15.5 per hourShift hours: Full TimeWe ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to:...Read More>>.

Salary: 36252 per annumShift hours: Full TimeWe're currently recruiting an ambitious Chef Manager to help us create exceptional food experiences for Eurest on a full time basis, contracted to 40 hours per week....Read More>>.

Salary: 13.21 per hourShift hours: Full TimeWe're recruiting an experienced Catering Manager who is passionate about exceptional food and world-class customer service, and who can confidently oversee all Compass G...Read More>>.

Salary: 38,000 per annumShift hours: Full TimeGreat food in the workplace isnt simply about fuel.Its about increasing productivity and improving performance; its about happy, motivated people and inspiring enviro...Read More>>.

Salary: 35000 per annumShift hours: Full TimeChef ManagerLocation: Burgess Hill (White Oaks)Salary: 35,000 per annumHours: 3...Read More>>.

Salary: 30900 per annumShift hours: Full TimeWe're currently recruiting an ambitious Chef Manager to help us create exceptional food experiences for CH&CO on a full time basis, contracted to 40 hours per week....Read More>>.

Salary: 13.91 per hourShift hours: Full TimeWe're currently recruiting a dedicated Cook/Chef Manager to help ensure the smooth running of the operations in Chartwells on a part time basis, contracted to 30 hours...Read More>>.

Salary: 60000 per annumShift hours: Full TimeHead Canape ChefLocation: LondonSalary: 60,000Contract:Permane...Read More>>.

Salary: 35000 per annumShift hours: Full TimeWe're currently recruiting an ambitious Chef Manager to help us create exceptional food experiences on a full time basis, contracted to 40 hours per week.As a...Read More>>.

Salary: 38,000 per annumShift hours: Full TimeGreat food in the workplace isnt simply about fuel.Its about increasing productivity and improving performance; its about happy, motivated people and inspiring enviro...Read More>>.

Salary: 32448 per annumShift hours: Full TimeChef Manager - Rolls Royce BarnoldswickSalary: 32,400 per annumFull-time | Monday to Friday | 7:00am 3:00pm...Read More>>.

Salary: 30108 per annumShift hours: Full TimeChef ManagerLocation: St Wilfrid's Hospice, ChichesterSalary: 30,000 per annumHours:...Read More>>.

Salary: 45,760 per annumShift hours: Full TimeWe areBlue Apple and were proud to take a more thoughtful, mindful approach to the food experiences we source, prepare and present. We aim to delight our customers by...Read More>>.

Salary: 37083 per annumShift hours: Full TimeChef Manager - Millway HouseSalary: 37,000 per annum40 hours per weekWere looking for a p...Read More>>.

Salary: 38000 per annumShift hours: Full Time...Read More>>.

Job Title: Kitchen Manager and Cook, LoughboroughApplication Closing Date: Thursday, 22 October 2026Full-time, open ended, rota 5 of 7 LSU Scale...Read More>>.

Chef Results Limited in the UK is seeking a highly motivated Sous Chef to work closely with the Head Chef in a 3 red star country hotel near Kings Lynn. The hotel operates busy dining, a 2 Rosette restaurant with seasonal menus, and hosts private...Read More>>.

The Pembroke Club in Belgravia is seeking a Senior Sous Chef to support the Head Chefs and oversee daily kitchen operations across restaurants and events. You will lead sections during service, guide junior chefs and help develop menus that reflec...Read More>>.

Executive Sous Chef – Luxury Resort | Bahamas Location: BahamasSalary: $80,000–$90,000 USD tax-freeBenefits: 2-bedroom apartment, health insurance, work permit, flights & relocation assistance...Read More>>.

The Balmoral, Edinburgh, part of Rocco Forte Hotels, requires a senior culinary leader to oversee all kitchen operations for meetings and events up to 400 guests, Afternoon Tea, In Room Dining and the Team Member Restaurant.You will guide a...Read More>>.

ABOUT THE ROLEJob Location: Regent Street (London) Status: Full Time Compensation: Competitive Position Summary: The Head Pastry Chef is an integral part of the Back of House/Kitchen team. The Head Pastry Chef will assist in managing a...Read More>>.

Kith London Limited is seeking a Head Pastry Chef on Regent Street, London, to lead the pastry program within a high-volume kitchen. You will manage pastry staff, ensure flawless execution, and uphold standards across the menu.You will driv...Read More>>.

Rocket Food, London's leading luxury event caterer, is seeking a Head Canapé Chef to join our culinary team in London. You will lead the production of premium canapés for high-profile events and mentor a large kitchen brigade, driving exceptiona...Read More>>.

Soraya, Persian-inspired, opens in London mid July 2026. As Head Pastry Chef, you will lead the pastry team and contribute to our mission of inspiring hospitality concepts in the capital and beyond.As an experienced Head Pastry Chef, you wi...Read More>>.

Pachamama Group was set up in October 2014 with a mission to introduce inspiring hospitality concepts across the globe by doing it our way and making the impossible possible. Each restaurant concept is built to be a space where guests can enjoy...Read More>>.

Permanent | 45 Hours per week Join Rocket Food - London's leading luxury event caterer Location: London Salary: £60,000 Contract: Permanent | 45 Hours per week Rocket Food is one of London's most respected lu...Read More>>.

Head Canape Chef Location: London Salary: £60,000 Contract: Permanent | 45 Hours per week Join Rocket Food - London's leading luxury event caterer Rocket Food is one of London's most respe...Read More>>.

Join the Team at Bar des Prés in Mayfair!Bar des Prés, Mayfair, the international flagship of Cyril Lignac, combines the finest Franco and East Asian cuisine in an elegant yet welcoming setting.We are looking for an experienced and...Read More>>.

Location:Set on the upper reaches of the River Teign, the 24-bedroom Gidleigh Park enjoys an exquisite location on the very edge of Dartmoor National Park in Devon. With 5 AA red stars, a stunning quality led 1 Michelin starred restaurant a...Read More>>.

Chef & Cook in the United Kingdom is seeking a dynamic Head Grill Chef to lead our grilling and food preparation team with energy and expertise. You will oversee all grill station operations, ensuring exceptional quality, safety, and efficiency....Read More>>.

Pantry Chef ManagerLocation: Belfast Salary: £35,589 per annum Hours: 40 hours per week, rota basis including weekends Contract: Permanent,...Read More>>.