Head Chef – Events & Production - High-Volume Catering - Central LondonSalary: £60,000 to £63,000Location: Central LondonHours: 47.5 hours | 5 days out of 7 | Approx.80% Monday-Friday...Read More>>.

Company Description Job Title:Head Chef - Stowe GroupLocation:BuckinghamContract Type:Full TimeSalary:£50K Why Join us? 28 days holiday (including bank holidays)...Read More>>.

About the RoleThe Retail Head Chef is responsible for leading the retail culinary operation for The Championships at the All-England Lawn Tennis Club (AELTC), delivering innovative and sustainable high-volume catering. The role sits withi...Read More>>.

Aramark UK is hiring a Head Chef to lead the kitchen operations at Palace Barracks, Holywood. You will manage a small team, control stock, design menus, and ensure high food standards while adhering to budgets.Requirements include NVQ Level...Read More>>.

Our hotel The Balmoral is located at Edinburgh’s most prestigious address, No. 1 Princes Street, where the Old Town stops and the New Town begins. Our hotel’s majestic clock defines the city’s skyline and since the day we opened...Read More>>.

At Bella Italia, we believe that the best moments in life are spent with loved ones sharing food, friendship, laughter, and the joy of the Italian table. If you have a passion for pizza, pasta, and leading a fantastic team, then this is the job fo...Read More>>.

Compensation: GBP 42000 - GBP 42000 - monthlyCompany DescriptionHead ChefArea: FarringdonAre you an inspiring Chef Manager ready to lead a small modern workplace dining operation in the heart of Farri...Read More>>.

BaxterStorey in Kent is seeking a skilled Head Chef to lead and mentor a culinary team on a Monday to Friday schedule with no weekends or evenings. You will craft menus, uphold food standards and work closely with clients to deliver outstanding wo...Read More>>.

Generous staff discountsWe are looking for a Full Time Permanent Head Chef to join the team in our Restaurant in Howdens Garden Centre.Our competitive rates of pay range are dependant on experience.The hours for...Read More>>.

Barchester Healthcare Homes Limited is seeking a skilled Head Chef to lead the kitchen team in our care homes. You will develop nutritious menus, supervise frontline staff, and ensure dining areas reflect high hospitality standards.With a f...Read More>>.

Barchester Healthcare Homes Limited is seeking a passionate Head Chef to deliver hotel-restaurant standards with autonomy over menus and kitchen development. You will lead and mentor a kitchen and front-of-house team, plan menus that balance nutri...Read More>>.

Wadworth is seeking a Head Chef to lead the kitchen team across our pub kitchens. You will maximise sales, uphold high cooking standards, manage costs and ensure compliance while working closely with the General Manager.You are a reliable t...Read More>>.

The Vaults in Portsmouth is seeking a passionate Head Chef to lead our kitchen team and own the food operation. You’ll craft pub classics and stone-baked pizzas, manage a busy service, and work with the General Manager to continually elevate the...Read More>>.

Chilled Pubs Limited in the United Kingdom is seeking a Commis Chef to support the kitchen and help operations run smoothly. You will work closely with senior chefs to understand roles and stations, learning all areas from food preparation to fina...Read More>>.

As Head Chef at the Crown you'll lead the way in creating a kitchen to be proud of. You’ll be inspiring your team, instilling the passion that ensures all the food that leaves the kitchen is of the highest standard. Managing all areas of the...Read More>>.

Head Chef About us: The Eagle is set in the heart of Ravenscourt Park, with a stylish interior, comfy sofas and armchairs, a homely bar and a welcoming dining room.We are also home to the biggest and best beer g...Read More>>.

We’re a multi award-winning contract catering company, with a team of trained foodies serving over 45,500 satisfied customers every day. We now have an exciting opportunity for an experienced Head Chef to join our team. This is a He...Read More>>.

Head Chef Lead one of Brighton’s most exciting kitchens. We’re searching for a talented, ambitiousHead Chefto take the reins at one of our Brighton Restaurants This is a rare opportunity to lead a passionate kitchen tea...Read More>>.

PUB BIO Food sits at the heart of everything we do. We cook with the seasons, work closely with local suppliers, and let great produce lead the menu. We keep things simple, make as much as we can from scratch and believe brilliant ingr...Read More>>.

Head Chef About us: In between vibrant Brixton and trendy Clapham, the Hope & Anchor is serving the good people of South London with chin-dripping burgers whilst shaking up Instagram worthy Aperol spritz, cocktails and hoppy beer...Read More>>.

Head Chef - 50-65K OTE (including Tronc) About us Cubitt House is a collection of eight distinctive luxury London pubs celebrated for their seasonal British menus, impeccable hospitality, and timeless interiors. Inspired by...Read More>>.

HEAD CHEF - SANREMO ITALIAN RESTAURANT, BATH £45,000-£60,000 per year, depending on experience .Full-time | Permanent.Sanremo is an independent Italian restaurant in the heart of Bath, set within an elegant former bank on the histo...Read More>>.

Join Fuller's: Where the true you thrives and diversity is embraced. At Fuller's we don't just offer jobs, we invite you to celebrate your authentic self. Our four core values - doing things the right way, being part of the family, celebrating ind...Read More>>.

Join Fuller’s: Where the true you thrives anddiversity is embraced. At Fuller’s we don't just offer jobs, we invite you tocelebrate your authentic self. Our four core values – doing things the rightway, being part of the family, celebrating...Read More>>.

Lead theKitchen, Serve the Vibes - Become a Head Chef at Frankie & Benny's! At Frankie & Benny's, we believe the best moments inlife are shared over burgers, pizzas, and unforgettable memories. If you'repassionate about bold flavours...Read More>>.

Ready to Take the Leap into Head Chef Leadership? Are you an experienced Sous Chef with your eyes set on leading your own kitchen within the next 12 months? Or perhaps you're already a Head Chef looking for a fresh start in a growing comp...Read More>>.

Join Fullers: Where the true you thrives and diversity is embraced. At Fullers we don't just offer jobs, we invite you to celebrate your authentic self. Our four core values doing things the right way, being part of the family, celebrating individ...Read More>>.

As Head Chef at the Elisabeth Arms you'll lead the way in creating a kitchen to be proud of. You’ll be inspiring your team, instilling the passion that ensures all the food that leaves the kitchen is of the highest standard. Managing all areas o...Read More>>.

We’re a multi award-winning contract catering company, with a team of trained foodies serving over 45,500 satisfied customers every day. We now have an exciting opportunity for an experienced Head Chef to join our team. You’re inspired...Read More>>.

Head Chef required for Modern Mediterranean kitchen Head chef required to manage a brigade of 6 in this popular restaurant. You will be a great man manage hands on and a good communicator. You must have a passion for great well sourced ingredients...Read More>>.

Head Chef About us: The Citygate is steeped in history, an old cotton mill and the Roman entrance to the city of Exeter.We are a proud member of the Youngs pub company, British and premium food served all day from the classi...Read More>>.

Head / Executive Chef, Central Windsor, Monday to Friday daytimes only (no weekends or evenings !!!), £50,000 + Great Benefits including free parking, Amazing New Kitchen based within a prestigious corporate environment. This isn't just a...Read More>>.

The important stuff: Significant incentives - paid quarterly Free health club membership (T&Cs apply) Discounts across The QHotels Collection Family & Friends discounts in hotels across The QHotels Collect...Read More>>.

Are you an experienced chef looking to trade late-night restaurant hours for a fulfilling role where your culinary skills genuinely improve lives?We are looking for a passionate, empathetic Head Chef to lead the kitchen team at our nursing...Read More>>.

Elle R Leisure is a true independent multi-concept operator. For the last 20 years, we have been trailblazers in the North West hospitality industry, continuously progressing and expanding. Our portfolio includes Alberts Restaurants, Dukes 92, Woo...Read More>>.

Calling all experienced Chefs! Are you looking for a new opportunity to run your own kitchen in an exciting and fast-paced hotel..? We're looking for an experienced Senior Chef to direct all kitchen activities across the F&B function & help our te...Read More>>.

At Saputo, we bring good to the table by making high-quality products, investing in our people, and supporting communities around the world. As a top 10 global dairy processor, we value contributions that matter and strive to foster an inclusive,...Read More>>.

Join Fuller's: Where the true you thrives and diversity is embraced. At Fuller's we don't just offer jobs, we invite you to celebrate your authentic self. Our four core values - doing things the right way, being part of the family, celebrating ind...Read More>>.

As our Head Chef, you will lead a service that is central to daily life at Compton, shaping menus, developing people and ensuring the food we provide reflects the quality, care and attention to detail we are known for. We have built a hospice kitc...Read More>>.

At Grosvenor Casinos, we don’t just offer a place to work - we offer a place to belong. For decades, Grosvenor Casinos has been the leading name in UK casinos, known for iconic venues and unrivalled experiences. Our casinos are vibrant, w...Read More>>.

Head Chef – Urban Pubs, Bars & Restaurants – Multiple Brands – London Pubs Salt Yard Restaurants Bat & Ball – Quality, Food & Growth We're growing, and we're looking for brilliant Head Chefs to join us across our family o...Read More>>.

At Herringbone, we believe in keeping things simple — delicious food, warm hospitality, and a stylish neighbourhood setting that locals love. Inspired by the seasons and rooted in quality, our menus celebrate fresh, vibrant ingredients wi...Read More>>.

The RoleWe are seeking an experienced and proactive Head Chef to lead the daily culinary operation at a site in Berkshire. Operating on a Monday-to-Friday schedule. This position offers an exceptional work life balance whilst delivering f...Read More>>.

Berkeley Scott seeks a Head Chef for a permanent, full-time post in Pencaitland, East Lothian. The salary reaches £40,000, with tronc adding roughly £5,000 yearly, plus free on-site parking. This senior appointment carries complete responsibilit...Read More>>.

Contract Type: Full TimeSalary: £45,000 per annumWhy Join us?28 days holiday (including bank holidays)3 volunteering days to give back to causes you care about3 days grandparent leave fo...Read More>>.

Bespoke training and development opportunitiesApprenticeships opportunities for all experience levelsPension and life insurance.Discounts available from Perkbox app, from high street shops to holidays & cinema....Read More>>.

Head Chef Banqueting, Meeting & Events – Luxury Hotel Edinburgh | £55,000 + circa £7,000 service charge | 40 hours We are recruiting for a Chef de Cuisine to join a prestigious luxury hotel in Edinburgh. This is a senior...Read More>>.

About the RoleAs Head Chef - Hospitality at Manchester United, the role holder leads the culinary team responsible for delivering exceptional hospitality experiences across matchdays, major conferences and high-profile events at Old Traff...Read More>>.

Salary: Up to A GBP 50,000 Location: Windsor, Berkshire Hours: Monday:Friday 7:00am:3:30pm A GBP 50,000, Monday:Friday and finished by 3:30pm : with a kitchen and menu you can genuinely make your own. Im recruiting a He...Read More>>.

RBH Hospitality Management is seeking an experienced Head Chef for Hyatt Place London City East in East London. You will lead the kitchen across all outlets, ensure top-quality food and presentation, and drive menus and profitability while maintai...Read More>>.