Salary: 55,000 per annumShift hours: Full TimeGreat food in the workplace isnt simply about fuel.Its about increasing productivity and improving performance; its about happy, motivated people and inspiring enviro...Read More>>.

Salary: Up to 60,000 per annum + great benefitsShift hours: Full TimeHospitality Head Chef - AELTC Wimbledon, London | Full-Time / PermanentUp to 60,000 + excellent benefits inc...Read More>>.

Salary: 60,000 per annumShift hours: Full TimeRetail Head Chef - AELTC Wimbledon, London | Full-Time / PermanentUp to 60,000 + excellent benefits including healthcare, wellbeing...Read More>>.

Salary: Competitive Salary + Excellent Benefits & Bonus SchemeShift hours: Full TimeExecutive Chef - The Vox, NEC Group Conventions, Birmingham | Full-Time / PermanentCompetitiv...Read More>>.

Salary: 42,000 per annumShift hours: Full TimeAt Vacherin, our values are at the heart of everything we do. We are Precise in delivering exceptional food and service, Personal in the way we buil...Read More>>.

Gateway Hospitality Recruitment is recruiting a Junior Sous Chef for a refurbished country inn with rooms in the North Oxfordshire area of the Cotswolds. You will join a well-run business and cook high-end pub/restaurant food using locally sourced...Read More>>.

Loungers is seeking a Junior Sous Chef to join the Sotto Lounge kitchen. You will support senior kitchen leaders, manage your section, and help the team deliver consistent, high-quality dishes.You'll work with fresh ingredients, follow alle...Read More>>.