We think Bistrot is a special place to work (ok, we are a little biased). We have 27 years of history, serving French inspired, chef cooked food with award winning service in some of the best restaurant locations in the country.The quality...Read More>>.

Sous ChefVacancy - Boat and Horses, Chadderton - 40 hours over 4 days - £14.50 per hour plus tips and bonusWe arelooking fora Sous Chef to join the talented kitchen team at the Boat and Horses in Chadderton. Minimum 2 years exper...Read More>>.

As Head Chef at the Ship Inn you'll lead the way in creating a kitchen to be proud of. You’ll be inspiring your team, instilling the passion that ensures all the food that leaves the kitchen is of the highest standard. Managing all areas of t...Read More>>.

The Role Outline: Your Shift at a GlanceAs our Sous Chef and Kitchen Team Leader, you are the crucial link between the Head Chef’s vision and the reality of a busy service. You will take absolute ownership of your section while float...Read More>>.

NEW OPENING COMING SOON TO NORWICH Lead the Kitchen. Inspire the Team. (Head Chef)£15.50 - £15.97 per hour & PerksReady to run the show? At Prezzo, we’re looking for a high-energyHead Chefto lead our kitchen with purp...Read More>>.

Head Chef – Pan Asian Cuisine The Bugis Singapore Restaurant is looking for an experienced, passionate Head Chef with strong Chinese/Singaporean culinary expertise to lead our kitchen and create an exceptional dining expe...Read More>>.

Head ChefHow would you like to create, cultivate and curate some of the best menus at any visitor attraction in the UK. We're moving towards our next step in our transformation by using fresh picked ingredients, connecting our food to...Read More>>.

BANK HEAD CHEF Hours: BANK Location: Radbrook Nursing Home, Radbrook, Shrewsbury, SY3 6AL If you’re a talented, experienced chef looking to improve the lives of other people, we can offer you a rewarding career at our N...Read More>>.

wagamama richmond is hiring a senior sous chef to run the pass, lead the team, and inject energy into fast-paced services. The role offers real responsibility and a pathway toward head chef, with a focus on fresh food and strong team culture....Read More>>.

wagamama is seeking a senior sous chef to run the pass, lead the team, and bring the buzz to a fast-paced kitchen. This full-time role centers on hands-on leadership, mentoring staff, and maintaining exceptional food quality and kitchen energy....Read More>>.

As an Assistant Head Chef, you have a vital leadership role in our open kitchen. Partnering with the Head Chef, you'll step up to lead shifts, run the pass, and inspire the team during high-volume rushes. We're looking for someone hands-on who can...Read More>>.

The Alice Lisle is a listed pub set in the New Forest countryside. Something of a dining destination, the pub has a great reputation for food, attracting a diverse mix of customers including families, walkers and local foodies.We ha...Read More>>.

Bespoke training and development opportunitiesApprenticeships opportunities for all experience levelsPension and life insurance.Discounts available from Perkbox app, from high street shops to holidays & cinema....Read More>>.

*Sous Chef, £38,700 - £44,700 (OTE) per annum andgreat benefits. (£38,700 basic + approximately £6000 per annum Tronc based on monthly average) Onsite, shifts, five days out of seven.* As part of Sutton 1079, we bel...Read More>>.

Head ChefLead the kitchen. Inspire your team. Make mealtimes matter.Come and make a difference with Westgate Healthcare! #CareWithUsAtWestgateWe’re looking for an experienced and passionate Head Chef t...Read More>>.

Organisation: The National Trust for ScotlandLocation: The Mackintosh Tearooms, 217 Sauchiehall Street, Glasgow, G2 3EXJOB PURPOSETo lead the kitchen at The Mackintosh Tearooms, delivering high-quality tearoom...Read More>>.

Up to £40k OTE & Generous Company Benefits, Training & Development Job Description Up to £40k OTE / 40 Hours Permanent Contract Henley-on-Thames Get paid for doing what you love, get l...Read More>>.

The Group Senior Head Chef will lead and coordinate catering services across Westward Care's four care homes in Leeds. This senior, hands-on role is responsible for consistent catering standards, operational performance, resident-focused menu deve...Read More>>.

Head Chef (Maternity Cover) – Delivery Kitchen £40k – £45k per annum | Full-time, 48 hours a week At Sticks'n'Sushi we serve high-quality, fresh food based on a unique combination of classic and creative sushi along with stic...Read More>>.

**Senior Sous Chef - Hiring now!**. . **Caravan Southbank, London**. . **Overall earnings from £46,000-£50,000 per year, plus bonus scheme**. . **Full time**. . This November, we're opening our tenth, and biggest, Caravan at the Southbank. And w...Read More>>.

Head Chef - ROCHESTER, me12xx Company Description Head Chef Hospitality & Retail Up to 42k Monday to Friday Rochester Benefits 28 Days holiday including bank holidays Plus...Read More>>.

Busy Retail & Hospitality site - Multiple OutletsMonday to Friday28 Days holiday including bank holidaysPlus your birthday off24 weeks enhanced maternity leaveSecondary carerleave...Read More>>.

As Head Chef at Join us at Ego, a family of Premium Pubs & Restaurants as unique as our locations from city centre to community pub we are full of character. Our menu is inspired by the Mediterranean, taking our guests across the continent. If you...Read More>>.

We are looking for a highly motivated, hands‑on SOUS CHEF to support the Head Chef in running the kitchen operations of one of our restaurants, and to lead the kitchen in their absence. The ideal candidate is a passionate culinarian and emerging...Read More>>.

Senior Sous Chef - Banqueting at The Stables Prestonfield House, Edinburgh £57,000 per annum (£50,000 salary +bonus and tips) 4 day working week Prestonfield House is looking for an experienced...Read More>>.

About Us The Scotsman Group is Scotland’s largest and most diverse hospitality group, with a collection of over 40 venues across Scotland including bars, restaurants, hotels and more. The Role: AsHead Chef, you wi...Read More>>.

We’re on the lookout for a Head Chef to lead our kitchen team!Lead a team to success in our kitchen.You’ll be responsible for raising the bar and setting the standards across your kitchen. Playing a key part in the pub managem...Read More>>.

Head ChefCalling all experienced Chefs! Are you looking for a new opportunity to run your own kitchen in an exciting and fast-paced hotel..? We’re looking for an experienced Senior Chef to direct all kitchen activities across the F...Read More>>.

Why join East Haugh House? Monogram Collective is delighted to be launching East Haugh House, an exciting new hospitality concept in the heart of Highland Perthshire. Offering just twelve beautifully appointed guest bedrooms, East Ha...Read More>>.

This is a key role within a busy and varied operation, overseeing daily restaurant service, hospitality, events and VIP functions while delivering high standards of food quality, service and kitchen performance., The operation serves approximately...Read More>>.

Recruit, develop and coach your kitchen team at all levels - from KPs and Chefs through to Sous Chefs - with honest feedback and clear development plans so people can grow with you Know our menu specs and kitchen processes inside ou...Read More>>.

We are looking for a passionate Senior Sous Chef to lead the team in our Seabirdrestaurant at The Hoxton, Southwark.The Hoxton, Southwark, the third Hoxton in our hometown of London. This London borough is known for its colour...Read More>>.

Executive Head Chef Location: Doncaster Salary: £45,000 - £50,000 dependent on experience Vacancy Type: Full-Time The busy eatery and hotel is looking for an experienced, hands-on and commercially focused Executive...Read More>>.

Head Chef Location: United Kingdom Contract Type: Any Start Date: 2026-10-01 Closing Date: 2026-12-30T19:03:33.057 Head Chef - Full time Lonsdale Mews Care Home - Loughborough, LE12...Read More>>.

At Eurest, we believe great food and hospitality can transform the workplace experience. We're looking for an experienced and passionate Head Chef to lead the kitchen operation at our Bournville site, ensuring consistently high standards while tak...Read More>>.

Head Chef - North London - £45kTerm Time Only - 45 WeeksI am currently looking for a Head Chef who has experience and a passion for working with fresh ingredients across both hospitality and retail.My client is...Read More>>.

Junior Sous Chef - Gittisham, Honiton Employer THE PIG Hotels (Home Grown Hotels) Location Honiton, Devon Salary Competitive salary Closing date 28 Oct 2026...Read More>>.

As Junior Sous Chef you'll be a key part of the Ovino Lounge kitchen; supporting the Head Chef and Sous Chef, helping the team deliver great shifts every week, and making sure every dish that leaves the pass is something to be proud of. If you lov...Read More>>.

As Junior Sous Chef you'll be a key part of the Vintro Lounge kitchen; supporting the Head Chef and Sous Chef, helping the team deliver great shifts every week, and making sure every dish that leaves the pass is something to be proud of. If you lo...Read More>>.

As Junior Sous Chef you'll be a key part of the Pionero Lounge kitchen; supporting the Head Chef and Sous Chef, helping the team deliver great shifts every week, and making sure every dish that leaves the pass is something to be proud of. If you l...Read More>>.

food costs and kitchen budgets to minimise waste and maximise value. Ensure full compliance with Food Hygiene Regulations, HACCP procedures, and Health & Safety legislation. Maintain high standards of food quality, presentation, cleanliness, and c...Read More>>.

Kitchen Manager (Head Chef)Department: BuffetsEmployment Type: Permanent - Full TimeLocation: Bognor RegisDescriptionAbout The RoleWe’re looking for a Kitchen Managerto jo...Read More>>.

Head ChefBraai Bird is part of the Kudu Collective family founded by husband and wife duo Amy & Patrick in 2017. Our South African roots inspire the food - rotisserie chicken, sides, sauces and plenty of flavour. We pride ourselves on...Read More>>.

We are looking for a Head Chef to join our busy Pho restaurant in Islington.Our kitchen has a wonderful team of chefs who work very hard and are great at what they do, so it’s important we find the right Head Chef who...Read More>>.