Creative Head Chef – Part Time, London Kitchen Lead

The Hub on Verulam in London seeks a part-time Head Chef to lead the kitchen team and oversee culinary operations. You will plan and execute menus that reflect the venue’s creative concept, supervise preparation and service, and maintain high standards of food quality and presentation.

Responsibilities include staff scheduling, training, and performance, upholding food safety and stock control, and collaborating on new dishes and event menus while supporting sustainability and waste management

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