Company: St. Regis Hotels & Resorts
Location: London
Job Description:
The St. Regis London invites applications for a Chef de Partie (Breakfast Chef) to lead the breakfast section in a luxury setting.
You will work with senior chefs to prepare and present breakfast dishes to exacting standards, ensuring consistency, efficiency and refined service in a prestige Mayfair hotel. Ideal candidates will have luxury or fine-dining experience, strong knowledge of HACCP and food safety, and a proactive attitude.
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Posted: July 16th, 2026