Prep Cook — Fast-Paced Kitchen, Growth & Perks

Sawmill Restaurant Group is seeking a Prep-Cook to support busy kitchen operations with washing, chopping, and preparing ingredients according to recipes. You will organize storage areas and assist in maintaining cleanliness and safety standards throughout the prep area.

In a fast-paced environment, you’ll work closely with the kitchen team, handle inventory, and help ensure dishes meet quality expectations. Evening/weekend shifts and a positive attitude are valued.

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