Chef de Partie / Sous Chef — Culinary Growth & Perks

BaxterStorey is seeking a Chef de Partie/Sous Chef in the Bristol area for a demanding but rewarding role in a dynamic kitchen. You will work across stations to deliver high-quality dishes while upholding safety standards and company values.

Join a team that invests in development, supports work-life balance, and provides comprehensive training, with opportunities for career advancement within BaxterStorey’s expanding culinary portfolio.

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