Brindisa Tapas in London is seeking a Chef de Partie with a few years of experience at a high-end casual or fine dining level to join our team, working alongside a great squad to serve tapas crafted from the best Spanish produce.
We believe in homely, authentic food where sharing is central; the role offers opportunities for growth within the company, trips to Spain to meet our producers, and benefits like 28 days holidays and retailer discounts.
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