Head Chef – Creative Kitchen Leader for Seasonal Menus

Accor is seeking a Head Chef for a busy city centre hotel in Cardiff to lead the kitchen team, delivering high quality food and memorable dining experiences for guests. You will develop seasonal menus, mentor chefs, ensure HACCP and hygiene standards, and collaborate with senior leadership to elevate guest satisfaction in a fast-paced environment.

Flexibility to work evenings and weekends. You will collaborate with suppliers and drive procurement while enjoying staff benefits, meal on duty, and

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