Demi Chef de Partie: Elevate Seasonal Dishes

St Martins Lane Hotel, part of the Morgans Originals group, is seeking a Demi Chef de Partie to support a premium kitchen in Covent Garden. You will work with senior chefs in a fast-paced environment, delivering bold, seasonal dishes while learning and growing your culinary skills.

Ideal candidates have professional kitchen experience, a passion for food, and excellent teamwork. A positive attitude and composure under pressure are essential, with NVQ Level 2 or equivalent as a plus.

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