Commis Chef: Elevate Fine Dining in a Luxury Hotel

The Berkeley is seeking a Commis Chef to join our historic hotel team, where guests experience timeless luxury and attentive service. You will work under the Sous chef / Chef de Partie, contributing to culinary excellence and ensuring dishes are prepared and plated to the highest standards.

Join a renowned property with a commitment to development, teamwork and guest satisfaction, while benefiting from a comprehensive program of employee rewards and wellbeing perks.

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