Hospice Head Chef: Lead Nutritious Menus & Team

Company: NHS Ayrshire & Arran
Apply for the Hospice Head Chef: Lead Nutritious Menus & Team
Location: City of Edinburgh
Job Description:

Marie Curie Edinburgh Hospice is seeking a Head Chef to lead the catering team, delivering nutritious meals with dignity for patients, families and staff. You will shape menus, manage budgets, and ensure high standards of hygiene and safety while supporting a compassionate, patient-focused environment.

The role combines culinary leadership with strategic management, offering a permanent contract and a 37.5 hour week at the Edinburgh site.

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Posted: August 17th, 2026