Chef

Job Description

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Pertemps are currently recruiting for a Chef to join our public sector client on a temporary basis!

n  Location: Edinburgh East – Various locationsn  Hours: 24–36 hours per week availablen  Pay Rate: £14.27 per hourn  Duration: Temporary ongoing, with the possibility of a permanent opportunityn  Start Date: ASAP, subject to completion of background checks

Please note: This role requires a PVG Certificate for Children, or both Children and Adults. The cost is £59 for a new application or £18 to update an existing certificate, payable by the successful applicant.

n  Key Responsibilities:

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• Prepare and cook fresh, nutritious meals each day

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• Prepare meals in advance for weekend service

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• Order food supplies and manage stock levels

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• Complete temperature checks and maintain food safety records

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• Carry out daily kitchen hygiene and compliance checks

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• Ensure the kitchen is clean, organised and ready for each service

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• Cater for a range of dietary, cultural and religious requirements

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n n 🙌 The Successful Candidate Should:n n

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• Have previous experience working as a Cook or Chef

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• Be reliable, organised and able to work independently

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• Have a good understanding of food hygiene and kitchen safety

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• Be confident managing stock and placing food orders

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• Have experience catering for a variety of dietary requirements (desirable)

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• Hold, or be willing to obtain, a PVG for working with children

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 Interested? Apply today!n

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