Restaurant Supervisor – Boutique Coastal Hotel
St Mawes, Cornwall | £13.00 per hour | Live-in accommodation available | Immediate start until October
A Michelin Key-awarded boutique hotel in the heart of St Mawes is looking for an enthusiastic and experienced Restaurant Supervisor to join its front-of-house team for the summer season.
Set on the rocks overlooking the water, the hotel offers a relaxed yet luxurious dining experience, with a focus on genuine hospitality, exceptional service, and the very best of Cornish produce.
The award-winning restaurant celebrates seasonal, local ingredients and delivers memorable experiences for every guest.
Key responsibilities:
- Supporting the smooth running of daily restaurant service
- Leading and motivating the front-of-house team
- Delivering friendly, professional, and attentive service
- Ensuring excellent standards of presentation and hospitality
- Supporting training and development of team members
- Working closely with the kitchen team to provide a seamless guest experience
The ideal candidate will have:
- Previous restaurant or hospitality supervisory experience
- A passion for great food, service, and guest satisfaction
- Excellent communication skills and a positive attitude
- The ability to work well in a busy, seasonal environment
What is offered:
- £13.00 per hour
- Live-in accommodation available
- Immediate start through to October
- The opportunity to work in a Michelin Key-awarded coastal property
- A supportive and professional working environment
If you are passionate about hospitality and looking for a fantastic seasonal opportunity in Cornwall, this could be the perfect role for you.
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