Chef – Seasonal

Company: Prezzo Ltd
Apply for the Chef – Seasonal
Location: Ellesmere Port
Job Description:

£12.50 – £13 per hour, depending on experience and skill level – plus tronc & perks !

Are you ready to put yourheart into every dish you create? At Prezzo Italian, we’re looking for atalented Chef who thrives in a vibrant environment, where every plate iscrafted with passion, precision, and pride. Join us and be part of a team thatembodies HEART culture, bringing people together with memorable foodexperiences.

With ourstructured training and supportive team environment, you’ll grow your skillsstep by step – starting with one section as a Chef 1, building confidenceacross two as a Chef 2, and mastering all three to become a Chef 3. At everystage, you’ll be guided, encouraged, and celebrated as you put your heart intoevery dish and every shift.

What You’ll Do:

  • Deliver exceptional dishes that make every guest feelspecial, as part of our Hospitality Magic ethos.
  • Take full responsibility for your creations, ensuring eachplate meets our high standards of excellence.
  • Help keep a safe, clean, and well-organised kitchen by following Prezzo Italian’s food safety and hygiene standards, includingHACCP policies.
  • Be an active participant in the local scene, connecting withguests and creating lasting relationships.
  • Support stock control by sticking to portion guidelines andhelping reduce waste. You’ll also make sure all kitchen paperwork – liketemperature checks and cleaning records – is completed accurately and on time,so every dish is served with pride and confidence
  • Continuously challenge yourself to improve, accept feedback,and show resilience in a fast-paced kitchen.
  • Work with your teammates, support one another, and celebrateteam achievements.

What We’re Looking For

A passion for cooking and a love for creating memorabledining experiences.

  • Experience in a similar role, with a strong commitment toquality and detail.
  • A positive attitude and the ability to thrive in a team-orientedenvironment.
  • Flexibility with work hours, including weekends and bankholidays.

Access structured training and clear career pathways toadvance your skills and career.

  • Enjoy competitive pay, tronc/tips, benefits, and recognitionfor your dedication and hard work.
  • Flexible shifts and a supportive environment to help youbalance work with personal life.
  • Perks that matter – like free meals on shift, big discountsfor you and your loved ones, your birthday off, wellbeing support, and accessto exclusive hospitality rewards.
  • Become part of a team-first business where you’re seen, heardand valued every day.

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Posted: August 25th, 2026