Chartwells, part of Compass Group UK&I, seeks an experienced Catering Manager to oversee all catering and service operations on a 25-hour-week contract. You will lead kitchens and service counters to deliver exceptional food experiences and outstanding customer service.
The role requires at least two years in catering, team leadership, and solid financial acumen, plus NVQ Level 1/2 or City & Guilds 706/1 and 2 and a Basic Food Hygiene certificate.
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