Senior Chef de Partie: Part-Time, Fast-Paced Local Kitchen

St Austell Brewery’s Pier House in Charlestown is seeking a part-time Chef de Partie to join a busy kitchen team. You will work with locally sourced produce to deliver quality dishes in a fast-paced environment, ensuring consistency and high standards for guests.

You’ll be well supported by a passionate team and will follow established procedures, with flexibility to help adapt the menu to business needs and guest requirements. Previous kitchen experience is essential.

#J-18808-Ljbffr…