Ed’s Easy Diner – Southampton is seeking a Grill Chef to lead the grill station and craft made-to-order burgers, steaks and classic diner dishes with a modern twist.
You’ll bring experience on the grill, a passion for high-speed service, and a commitment to food quality and safety. The role offers a lively, collaborative kitchen and opportunities to grow with BRG brands.
Join a retro dining team at Southampton West Quay and help deliver memorable guest experiences through great cooking.
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