Head Chef – Hospital Kitchen Lead, 5-Day Week

Elysium Healthcare is seeking a Head Chef to lead the kitchen team at Wellesley Hospital, Wellington (Somerset). You will oversee the preparation of large-scale meals for staff and service users, guiding the team to hotel/restaurant standards in a calm environment.

The role focuses on nutrition, budgeting, menu planning, and robust stock management, with smart rotas and audits. You’ll enjoy a five-day week and evenings off, with a strong social aspect and creative opportunities.

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