Head Chef – Prestige Pub Kitchen, 5‑Day Week & Profit Share

Hall & Woodhouse’s Boathouse Bath is seeking a hands-on Head Chef to lead a high-performing team and deliver top-quality dishes in a busy riverside venue. The role requires managing kitchen operations, following brand specs, and maintaining strict food safety and allergen controls.

The successful candidate will enjoy a 5-day week, a competitive package up to £50K plus tips, a profit-share scheme, and comprehensive lifestyle benefits including pension and health cover.

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