Creative Chef/Cook — Flexible Weekend Shifts

Poppies Tearoom at Fleetwood Garden World is seeking a motivated chef/cook for a temporary, part-time role.

You’ll work at least 20 hours per week, with weekends required, in a busy kitchen, preparing meals, maintaining cleanliness, and delivering quality portions. A passion for cooking and a teamwork mindset are essential.

Flexibility and reliability are valued as part of a friendly kitchen team committed to great customer service.

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