Weston-super-Mare – Assistant Manager

Company: Bistrot Pierre
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Job Description:

Assistant Manager


If you’re ready to build on your leadership experience and take on greater responsibility, this is a fantastic next step. As Assistant Manager, you’ll work closely with the General Manager to drive standards, develop the team and deliver strong commercial performance.


You’ll be a visible presence on the floor, supporting service while helping to shape the culture and direction of the restaurant.


Your day-to-day:



  • Supporting overall restaurant operations

  • Ensuring consistently high levels of customer service

  • Monitoring costs and working towards budget targets

  • Coaching and developing team members

  • Supporting recruitment, training and performance management


What you’ll need:



  • Experience managing a team in a fast-paced environment

  • Strong communication and leadership skills

  • Commercial awareness

  • A hands-on and proactive approach


Perks & benefits:



  • Unlimited 50% discount for friends and family

  • Service charge on top of your competitive pay

  • Wagestream access

  • Bonus scheme

  • Discounted room rates

  • Discounted meals on shift and wines at cost price

  • 24/7 Employee Assistance Programme

  • Staff socials and incentives

  • Future Leaders development course

  • Length of service awards

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Posted: September 7th, 2026