Daytime Head Chef – Weekdays, Bristol | Growth & Perks

BaxterStorey in Bristol is seeking a Head Chef for Monday to Friday, day times only, offering up to £33,000 per year. This full-time permanent role provides the chance to lead a team, manage budgets, and deliver exceptional service without weekend shifts.

You will oversee daily kitchen operations, mentor staff, maintain rigorous food standards, and collaborate with clients to ensure a superb hospitality experience. Training and development are central to the role.

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