The Red Carnation Hotel Collection presents an exciting opportunity for a Food & Beverage Supervisor at The Chesterfield Mayfair Hotel in London. You will lead restaurant operations, ensure service excellence, and uphold luxury standards for discerning guests.
As a pivotal member of the F&B team, you will assist the F&B Manager, supervise shifts, mentor staff, and deliver tailored dining experiences while maintaining impeccable presentation and hygiene.”
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