London Pastry Chef – Regular Temp Shifts, Flexible Hours

Hamilton Mayday is seeking experienced Pastry Chefs for regular temporary work across London hotels, events, and contract caterers. You will produce high-quality pastries, desserts, and baked goods for daily service and events, with shifts starting early and a flexible schedule.

We value strong pastry skills, attention to detail, reliability, and team collaboration. A Food Hygiene Certificate and right to work in the UK are required.

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