CH&CO is seeking an experienced Catering Manager to oversee all catering and service operations on a full-time 40-hour week. You will lead kitchens and service counters, ensuring flawless food quality and customer experience while driving KPIs and brand standards.
We value individuals who are passionate about great food, have at least two years of catering experience, and hold a basic Food Hygiene certificate. The role offers development opportunities within Compass Group UK&I.
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