Overview
In this role you will lead a shift-based production team to meet KPIs and customer expectations, working closely with other departments to ensure on-time delivery and high standards of safety and quality. You will foster a positive, collaborative environment and manage task allocation, performance feedback, and data-record keeping to identify improvements. The position emphasizes health and food safety compliance, with opportunities to influence production efficiency and cross-functional collaboration. This role offers exposure to a fast-paced manufacturing setting and a clear impact on product quality and delivery reliability.
Pay / Benefits
- 70% off HelloFresh or Green Chef boxes
- Company pension scheme
- Gym membership
- Bupa private medical insurance
- Mental health first aiders and employee assistance programme
- Nursery support scheme
Responsibilities
- Lead a shift team to meet KPI targets on time
- Schedule tasks, monitor performance, and give feedback
- Address day-to-day queries and liaise with HR and Training
- Maintain accurate production and food safety records and analyze data for trends
- Ensure health & safety and food safety standards are met and maintained
- Collaborate with other departments to meet production targets
Key requirements
- Proven leadership experience in manufacturing or distribution
- Operational experience in a production environment
- Team player with ability to foster a positive team culture
- Experience in FMCG/food manufacturing is ideal but not essential
- team leadership
- communication
- problem-solving
- data recording and analysis (computerised/digital records)
- production scheduling and KPI monitoring
- health and safety compliance
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