Chef de Partie – Fresh School Kitchen, Bristol

Company: Thomas Franks Ltd.
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Thomas Franks Ltd. is seeking a talented Chef De Partie for Bristol, operating at a boarding and day school. The role is full-time and permanent, with a 40-hour week and a salary of £29,000 per annum.

You will work 5 days out of 7 in a 7-day operation, supporting pupils and staff with fresh, seasonal menus. We offer free staff meals, free parking, and a supportive team. The position requires experience in a fast-paced kitchen at CDP or junior sous level, with a focus on quality, cost control and

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Posted: September 15th, 2026