Head Chef – No Evening Shifts, Seasonal Menus & Baking

British Garden Centres is seeking a Head Chef to lead our busy kitchen across a growing family business. You will manage chefs at all levels, develop menus and recipes, and drive variety and quality in every dish.

You will determine inventory needs, oversee stocking and ordering, and ensure full compliance with sanitary and food safety guidelines. This is a hands-on role with opportunities to craft specials and home baking.

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