F&B Supervisor at Luxury Hotel | Flexible Hours + Service Charge

Hand Picked Hotels is seeking a Food & Beverage Supervisor for St Pierre Park Hotel, Spa & Golf Resort in Guernsey. You will oversee dining areas, bars and service spaces, ensuring premium standards and a smooth flow of service.

Join a focused team delivering consistent, high-quality hospitality. The role offers a full-time contract, 40 hours weekly, with a competitive hourly rate and benefits, including a service charge share.

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