Care Home Chef: Creative, Nutritious Meals for Residents

HC-One in the United Kingdom is seeking a dedicated Chef for a bank contract at Woodthorpe Lodge care home kitchen. You will prepare and serve wholesome, homemade meals that meet nutritional needs and bring comfort to Residents daily.

You will hold an S/NVQ2 in Catering & Hospitality or Professional Cookery and a Level 2 Food Hygiene Certificate, with HACCP knowledge and a creative approach to menu planning. A team player with a caring attitude is essential.

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