The Product Development Chef (Cakes & Patisserie) role is based in Berkshire, offering £32,000 – £38,000 per year. You will work within a close-knit NPD team to craft and refine cake and patisserie offerings, ensuring concepts move from idea to launch with robust documentation and stage-gate discipline.
Key tasks include creating recipes, overseeing production trials, and contributing to cross-functional discussions.
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