Lux Pastry Commis Chef in Luxury Hotel Kitchen

Nobu Hotel London Portman Square is seeking a Pastry Commis Chef to support the pastry team in creating beautifully presented desserts and baked items that reflect Nobu’s quality and creativity. Working with the Pastry Head Chef and brigade, you will assist with preparation, production and presentation while upholding high hygiene standards.

This is a fantastic opportunity to develop pastry skills within a luxury hotel environment and to contribute to a renowned hospitality brand.

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