Pastry Demi Chef de Partie — Luxury Kitchen, Career Growth

Four Seasons Hotel Hampshire is seeking a passionate Pastry Demi Chef de Partie to join our award-winning culinary team. Working in the Pastry Kitchen, you will assist the Pastry Chef de Partie and senior chefs to create pastries, desserts, breads, cakes, and sweet treats that delight guests.

Join a world-class luxury property where training, career development, and a supportive team culture are priorities, with shifts including evenings and weekends as required.

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