Executive Chef – Luxury Hotel Kitchen Leader

Corinthia London is seeking an Executive Chef to lead day-to-day kitchen operations, ensuring the highest standards of cuisine and service within a 5-star environment. You will manage hygiene, kitchen maintenance, and cost control while shaping menus in partnership with the Director of Food & Beverage.

The role requires strong leadership, recruitment and team development skills, plus extensive knowledge of international cuisines and high-profile guest interactions.

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