Beaverbrook Food and Beverage is seeking a Garden House Manager to lead the Front of House across breakfast, lunch and dinner in our luxury setting at Beaverbrook Estate. You will inspire a high-performing team, manage labour costs and drive guest satisfaction in a 5-star hospitality environment.
Collaborating with the Head Chef and Director of Food & Beverage, you will develop promotions and seasonal offerings while maintaining superb standards of safety and service.
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