Group Executive Chef: Lead Culinary Strategy & Multi-Site Teams

COREcruitment is recruiting a Group Executive Chef for the Midlands. The role owns food strategy, culinary standards, and BOH performance across the estate, with a hands-on, leadership-focused approach to develop senior kitchen teams.

The successful candidate will manage food cost, supplier relationships, and sustainability while driving quality and consistency across multiple sites. A strong classical training and passion for quality-led food are essential.

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