Executive Chef – Multi‑Site Dining & Events Leader

ESS is seeking an exceptional Executive Chef to lead a high-profile, multi-site operation in London and Glasgow. This role offers the opportunity to shape premium staff dining, hospitality, and events within a dynamic food culture.

Key responsibilities include overseeing operations at two London sites and supporting culinary talent. The ideal candidate should have proven experience in multi-site operations, with a passion for innovation and excellence. Benefits include a contributory pension scheme, career growth opportunities, and exclusive travel discounts.

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