St. Catherine’s Hospice in the UK is offering a full-time chef role with sociable hours and a 5-day rota. You will work across café, events, and hospice kitchens, enjoying a supportive training environment and a generous leave entitlement. Eligible for wellbeing days, pension, life insurance, cycle to work, and blue light card discounts.
The position requires a positive attitude, a passion for food, and a willingness to learn. DBS check and eligibility to work in the UK are required.
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